Tag Archives: Bangla cookery

Learning Bengali, cooking and a shingara receipe

Shingara are one of my treats whenever I go to Brick Lane in London (along with jalibi and shondesh from Ambala, a Bollywood soundtrack from the compact filmi section in the Bangla music shop, a browse in Rough Trade East and Palanquin spiced tea from Taj Stores).

So I feel heartened that this video has been viewed more than 80,000 times, though whether I’ll have the time to try it out is another matter. Continue reading